What’s not to love about Mosse? Established in 1999 by René and Agnès Mosse, their wines have undeniable character. The vineyards are farmed organically, with a focus on Chenin Blanc and Cabernet Franc, along with small plantings of Gamay, Chardonnay, and Grolleau Blanc and Noir. In 2014, their sons Sylvestre and Joseph joined the family business, while Agnès continues to work alongside them. René has since retired, but his legacy lives on in every bottle. What we adore about Mosse wines is their elegance—capturing the rich history of the region with a playful, modern twist, all perfectly balanced. We love Mosse and look forward to sharing many more of their exceptional wines.